Takeout Menu

✧ FREE Starter Caesar or Maddison Ave salad or Roasted Garlic-Pancetta-Potato soup, with every entrée purchase

✧ Buy 3 Appetizers, Get a Fourth FREE (Wednesday – Sunday starting at 6:30pm)

✧ All of our items have been specially chosen that come in special aluminium containers that can go directly into the oven if need be. Regular menu available.

✧ Delivery available through Versatile – $10 (FREE delivery on orders over $100 before tax).

✧ Pickup Time: 4pm – 9pm (Wednesday – Sunday).

What's On
Starters
Salads
Pizza
Entrées
Dessert
Prix Fixe

What's On

Mother's Day Takeout Menu

See Full Menu Here

Weekly Specials

Buy 3 Appetizers, Get a Fourth FREE

(Wednesday – Sunday starting at 6:30pm)

Lunch Takeout 15

Wednesday & Thursday – Dinner For Two

Friday & Saturday – Seafood Menu

Sunday Supper – Dinner for Two

Buy 1 Get 2nd Half Off Pizza

Gift Cards

Give the gift of good taste ! Gift Cards are now available to purchase online.

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← Swipe →

Starters

Forest Mushroom Crostini

Soft Goat’s Cheese, Roasted Mushrooms, Local Herbs, Garlic Aioli, Balsamic Reduction 11.5

Crab Cakes

Snow crab, Panko crusted, Old bay, Sweet corn, Rustic dijon aioli 14.5

Famous Dave’s Fried Chicken

Buttermilk Marinade, Maple Drizzle, Lime Ancho Aioli, Cilantro 14

Fried Artichoke Hearts

Crispy fried, Roasted Garlic Aioli 13

PEI Mussels

W/Wine, Garlic, Ginger, Black Bean, Tomato 16

Quantities are limited to ensure freshness

Arancini di Riso (Risotto Balls)

Prosciutto, Sweet Peas, Marinara Sauce 12

Yellow Fin Ahi Tuna

Pan Seared, Rare, Cucumbers, Wasabi, Ponzu, Sesame 15.5

Calamari

Buttermilk marinade, Crispy fried, Ancho Aioli-Marinara (May need to be put back in oven) 14

Jumbo Shrimp Gratinee

Jumbo shrimp, Garlic-Herb Butter, Monterey Jack, Grilled Focaccia 15

Wings

Cajun, Roasted Red pepper, Phil's Buffalo, Crispy-Flour Herb Crust Side of In-House Medium (House Dill or Blue Cheese) 1lb 14, 2lb 25

Salads

Grilled Artichoke Salad

Grilled Marinated Artichokes, Heritage Greens, Roasted Red Peppers, Kalamata Olives, Goats Cheese. 16

Lot 66 Caesar

Romaine Hearts, Bacon, Ciabatta Croutons, Grana Padano Parmesan 13

Maddison Avenue

Romaine lettuce, Croutons, Red Onions, Tomatoes, Pepperoncino Peppers, New York Inspired Vinaigrette. 13

Pizza

✧ Buy 1 Get 2nd Half Off Pizza

✧ Pizzas are cooked 90%. Please add to a 425° oven for 4-5 minutes for crispy delicious pizza

✧ Gluten-free Available – Add 4

Con Carne

Pepperoni, Roasted Mushrooms, Garlic Herbed San Marzano Tomatoes 20.50

Brie & Bacon

Caramalized Bacon, Marinated Onions, Mozzarella and Brie 21

Spicy Sausage

Maltese Spicy Sausage, Roasted Red Peppers, Green Olives 21

Debruins Margarita

Garlic Marinated Tomatoes, Fresh Basil, Mozzarella 20

Tuscan

Pepperoni, Artichoke Hearts, Arugula 21

Entrées

✧ All entrees are served with house made focaccia with extra virgin olive oil, grilled asparagus (excl. pastas) and peppers (excl. pastas)

Fire River Farms Black Angus Cheese Burger

6oz, Cast Iron Seared, Pickles, Special Sauce, Onions, Ketchup, Aged Cheddar, In-House Made Sesame Seed Milk Bun 15

Artisan Veggie Burger

In-House Made Pattie (Lentil-Chickpea) Arugula, Roasted Red Pepper Aioli 15

Famous Dave’s Fried Chicken Sandwich

6oz Chicken Breast, Roasted Red Pepper Aioli, Romaine Lot Caesar Dressing, In-House Bun 15

Grilled Salmon

Maple-Garlic-Champagne-Reduction, Chipotle Cheddar Risotto 33

Gorgonzola Chicken Breast

Pan Seared, Vegetables, Roasted Yukon Gold Herbed Potatoes, Gorgonzola Cream Sauce 25/29.5

Wild Shrimp & Scallop Linguine

Red Argentine Shrimp, Scallops, Sun Dried Tomatoes, Mascarpone Cream 28

Pan Seared Duck Breast

Cassis & Blueberry Reduction, Garlic Roasted Yukon Gold Potatoes, Vegetables 34

Parmesan Crusted Breasts of Chicken

Pan Seared, Lemon Butter, Roasted Yukon Gold Herbed Potatoes, Vegetables 25/29.5

7oz Certified Black Angus

First-Hand Cut, Wild Mushroom Cabernet Reduction, Roasted Garlic Whipped Potatoes 39.5

Fire River Farms Black Angus Meatloaf

Caramelized Onions, Gorgonzola Cheese, Port Gravy, Roasted Garlic Whipped potatoes, Vegetables 26

Pan Seared Pickerel

Wine Lemon Dill Cream Reduction, Roasted Yukon Gold Herbed Potatoes 30

Bolognese Rigatoni

Fresh Rigatoni, 12 Hour Simmered Veal, Pork & Pancetta, San Marzano Tomatoes, Reggiano Parmesan 27

12 oz Certified Black Angus New York Strip

Ancho-Feta Butter, Cheddar Cheese-Chipotle Risotto, Vegetables 38

Dessert

Cheesecake

W/Brandy Cherry Sauce 9

Flourless Chocolate Torte

W/Raspberry Coulis 8

Prix Fixe

Tuesdays, Wednesdays, and Thursdays

The ultimate culinary experience, the prix fixe menu at Lot 66 offers incredible 3-course meals at a fixed price. Choose one starter, one entrée, and one dessert for a fixed price of $32.

View Prix Fixe Menu